Stephen Curry Was Having a Tough Time “Trying to Keep Up” With Wife Ayesha and Her Lifestyle

In 2017, Stephen Curry had a pretty busy year, dealing with all the NBA rush, coming home, and helping his wife with new business ventures. Further, he was also proactive in planning birthday parties for the kids and spending time with them.

At that time, the Golden State Warriors were quite busy. The fact that they had won a championship twice in just three years was huge. In the meantime, the players of the team were on three consecutive trips to the NBA finals, during which they covered all of this travel.

On top of that, Ayesha Curry was working on her new San Francisco restaurant, International Smoke. During that time, Stephen was a guest on an episode of Jimmy Fallon’s Late Night Show. Stephen addressed a variety of topics, including children, Ayesha’s new restaurant, his new footwear collection, Curry 4’s, and more.

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Curry talked about how difficult it was to keep up with his wife Ayesha and her lifestyle. What can we say about him? He is a top star in the league and he fulfills all the expectations that come from the court, and he also fulfills his responsibilities at home as a father and a husband. 

Stephen Curry is the official taste tester for the restaurant that his wife owns

Through her hard work, Ayesha turned her food blog into a whole new empire. Her passion for cooking has turned into a successful business. Ayesha owns several restaurants in the United States. In addition, she also has her own cooking utensil line. As for Stephen, he is able to have any meal he wants, prepared by the home chef. How lucky is that?

During the episode with Jimmy, Stephen discussed many family stories, mentioning the time when he almost passed out when filling the balloons manually. This was Riley’s 1st birthday, so he got to do it.

The two-time league MVP then mentioned that he was also handling the taste testing for her wife’s restaurant meals. He said that he tries everything that Ayesha comes up with. He concluded by saying, “Thank God I run for a living.”

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This clearly shows how dedicated he is to his wife’s passion for cooking and giving her all the flavor recommendations. We’d love to know if you’ve been to Ayesha’s San Francisco restaurant. If so, tell us what you thought. In addition, what do you think about this episode in which Stephen talks about his busy lifestyle?